Chinese Food

Unsweetened oatmeal and rice

Now our lives are getting better and better. Big fish and big meat have become our daily life. What we worry about every day when we are mothers is whether our family will have excessive nutrition. This happens on my dinner table every dinner ti... ...

Raw chocolate

Black sesame whole wheat Berry

Pizza

Pizza originated in France. Now it is more and more popular in many countries. The crust is made of flour, water and yeast. The crust is first coated with tomato sauce, then put some brushed marsuri, then some favorite vegetables and meat. -

Mushroom soup

Eat radish in winter and ginger in summer. Mushroom soup all year round.

Whole wheat toast

I like making bread. So I have a lot of flour in my house. Besides the original bread flour, there are all kinds of miscellaneous grain flour. Today, I'll make a big bread rich in dietary fiber with whole wheat bread flour. In addition to the br... ...

Stir fried mustard with mushrooms and ginger

The crispness of mustard and the chewy mushroom are perfect. Too satisfied with food

Baozai cake

It's a bowl cake played by Q. it's delicious. I can't finish eating three at a time

Japanese perilla ginger spicy and crispy

Sweet and sour sirloin

Tremella peach gum

I didn't like to drink sweet soup before. Later, my friend said that it can beautify and beautify the skin and replenish collagen. Since I drank the peach gum and tremella soup she cooked, I began to study it. I really like it.

Taro and shellfish

Kwai is a bread that you can fall in love with. You don't need gloves. You don't need basic fermentation. It's convenient and fast. Low sugar and low oil are also healthier. Wrap in the sweet taro. Take a bite. Mix the wheat and taro together. T... ...

Nang

Nang is a kind of baked bread. It's the staple food of Uygur, Kazak and other ethnic groups. It's soft and crisp. It's full of fragrance. It won't harden in a few days. If you like the taste of onions, try it.

Super simple hot and sour potato shreds~

Make the most delicious food with the simplest ingredients ~

Stewed noodles with tomato, mushroom and bean curd

I'm still tired of Meiyu in Shanghai today. This year, there is heavy rain and humidity in Jiangnan area. I plan to vegetarianism in the dog days in order to eliminate phlegm dampness in depth. Today is the first day of vegetarianism. I'd like t... ...

Old bread

It's a very delicious bread. I miss the taste when I was a child. Super brushed soft.

Three delicacies

Sweet and sour spareribs

My husband and I like sweet and sour pork ribs very much. I used to cook them when my parents were at home. I usually cook them with hot water and fry them a little. It's soft and suitable for people with bad teeth. Only when we are at home, we ... ...

Kelp mungbean sand

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Fruit honey tea

4 passion fruit, 1 apple, 1 orange, 1 lemon, 10g black tea, 150g ice sugar, proper amount of clear water, special Baihui pot, slim pot